Dessert - Pineapple Sherbert ~ Android Recipe by MICHAEL SINGH KARAM

Dessert

Pineapple Sherbert

Ingredients

1 each - Pineapple

1 cup - Water

1 tablespoon - Lemon juice

1/4 cup - Sugar

Serves 4.

Directions

1 Slice pineapple in half, lengthwise.

2 Remove pulp and place in saucepan with the remaining ingredients.

3 Cook 5 minutes.

4 Place in food processor or blender until smooth.

5 Freeze until firm.

6 Remove from freezer, beat until frothy, place into pineapple shell and freeze until ready to serve.